GINGER OLEORESIN

Specification:
Botanical name: Zingiber officinale
Origin: India
Plant Part use: Dried rhizomes
Extraction Method: Steam Distilled
Appearance: Dark yellowish brown to reddish brown color viscous liquid 
Odour: Characteristic of fresh ginger odour 
Taste: Warm, pungent, bitting & cool 
Specific Gravity at 25°C: 0.950 to 1.155 
Refractive Index at 25°C: 1.485 to 1.550  
Volatile Oil content: Min 8% 
Gingerol content: Min 18%

Description:

Ginger Oleoresin is a viscous liquid with reddish brown to dark brown color extracted from dried roots of plant Zingiber officinale. Ginger is universally used ingredient for pickles, cooking of various cuisines, beverages and traditional medicine. This miracle spice is well known for its powerful medicinal properties to cure everyday health problems i.e ingestion, obesity, sore throats & coughs.

Ginger mainly contains pungent compound and volatile oil and other minor constituents are resins, proteins, starch, trace minerals. The active compounds in Ginger responsible for imparting its characteristic properties are Gingerol, shogaols & zingerone. Gingerol & shagaols are pungent constituents. The terpene components including zingiberene & bisabolene along with some nonterpenoid compounds in Ginger oleoresin contribute to aromatic properties.

Zingiber officinale extract is widely used as a spice and medicine. Many of us use ginger in preparing our daily tea cups. It is widely used in daily cooking of vegetables, curries, meat, beverage & food flavors.  A well known ingredient for treating nausea, heartburn, diarrhea, loss of appetite, dysentery, bronchitis, migranes, nausea, cough, inflammation, fight motion sickness and infections. It is a good source of antioxidants.

Australia Natural  are blessed with a green extraction, production method that is SCFE, large storage facility that helps us in keeping large stock and meeting urgent and massive requirements of the customers. With us, clients can stay assured for the quality of the products as we make use of the first class raw material that is, tested by well equipped quality control laboratory with experienced & knowable analyst on several measures prior to product manufacturing. Australia Natural offer world class quality ginger oleoresin as per customer demand.

Benefits:

Ginger oleoresins offer standardized strength & quality locked flavor and aroma

CO2 high quality extracts for unstable and heat sensitive Gingerols

Powerhouse of nutrients and bioactive compounds for medicinal applications

It is powerful preservative known to kill bacteria salmonella.

Applications:

Flavoring: used in processed foods, carbonate drinks, cocktails, wine & beer, flavor formulations, curries, sauces, bakery, seasoning mixes, dairy products

Aromatic: For aroma in culinary applications, aromatic blends, inhalation cures

Preservative: Used in pickles, desserts, food preservatives

Therapeutic: In Pharmaceutical & Ayurvedic medicines, cough candies, personal care products (soaps, shampoo, creams)

Nutritional: Used in health products to relive from stress, anxiety, improve digestion, appetite suppressant

.

 

 

Specifications

SPECIFICATIONS

 

Product name

GINGER OLEORESIN

Botanical Source

 Zingiber officinale

Origin

India

Batch No.

GINOLEO0524

Part use

 Dried rhizomes

Method

Solvent Extract

Manufacturing date

05/2024

Best before

05/2027

Cas No.

 84696-15-1

FEMA:

2523

 

No

Parameter

Specifications

01

 Appearance

 Dark yellowish brown to reddish brown color viscous liquid

02

 Odour

 Characteristic of fresh ginger odour

03

 Taste

 Warm, pungent, bitting & cool

04

 Solubility

Insoluble in water and miscible with oil and fat-soluble organic solvent.

05

 Specific Gravity at 25°C

0.950 to 1.155

06

 Refractive Index at 25°C

1.485 to 1.550 

07

 Volatine Oil content %

Min 8%

08

 Gingerol content %

Min 18%

Shelf life: Min 3 years from date of manufacture.

Storage: Store in airtight containers in cool & dry place away from light & heat.

 

 

MSDS

 

MATERIAL SAFETY DATA SHEET
(according to Regulation (EU) No. 1907/2006)
Product name: Ginger Oleoresin
Number: GINOLOE0524

 

1. IDENTIFICATION OF SUBSTANCE/PREPARATION & COMPANY.
Product name: Ginger Oleoresin
Manufacturer/Supplier: Australia Natural Products
Add: SE 51, 2 Mayfair Street, West Perth, WA 6005, Australia
Emergency telephone: +61 452101623
Email: [email protected]

 

2. COMPOSITION / INFORMATION ON INGREDIENTS.
Definition/Botanical Origin: The Ginger Oleoresin is 100% pure & natural, obtained by solvent extract of the rhizomes of Zingiber Officianale original from India.
Composition: Ginger Oleoresin 100% pure & natural
CAS No: 8007-08-7
FEMA: 2523
INCI Name: Zingiber Officianale Oleoresin
 

3. HAZARDS IDENTIFICATION.
This product is not hazardous. Not dangerous for the environment.
H304 May be fatal if swallowed and enters airways
H315 Causes skin irritation
H317 May cause an allergic skin reaction
H319 Causes serious eye irritation

 
4. FIRST-AID MEASURES.
Inhalation: Remove from exposure site to fresh air. Keep at rest. Obtain medical attention.
Eye contact: Rinse immediately with plenty of water for at least 15 mins. Contact a doctor if symptoms persist.
Skin contact: Remove contaminated clothes. Wash thoroughly with soap & water, flush with plenty of water. If irritation persists, seek medical advice.
Ingestion:  Rinse mouth out with water. Seek medical advice immediately.
Other: When assessing action take Risk & Safety Phrases into account (Section 15)

 
5. FIRE FIGHTING MEASURES.
Extinguishing media  Use CO2, Dry Powder or Foam type Extinguishers, spraying extinguishing media to base of flames. Do not use direct water jet on burning material.
Special measures:  Avoid vapour inhalation. Keep away from sources of ignition. Do not smoke. Wear positive pressure self-contained breathing apparatus & protective clothing.
Extinguishing procedures:  Closed containers may build up pressure when exposed to heat and should be cooled with water spray.
 

6. ACCIDENTAL RELEASE MEASURES.                   
Personal precautions:  Avoid inhalation & direct contact with skin & eyes. Use individual protective equipment (safety glasses, waterproof-boots, suitable protective clothing) in case of major spillages.
Environment precautions:  Keep away from drains, soils, surface & groundwaters.     
Cleaning up methods  Remove all potential ignition sources. Contain spilled material. Cover for spillages: with an inert or non-combustible inorganic absorbent material, sweep up and remove to an approved disposal container. Observe state, federal & local disposal regulations.
 

7. HANDLING & STORAGE.
Precautions in handling:  Apply good manufacturing practice & industrial hygiene practices, ensuring proper ventilation. Observe good personal hygiene, and do not eat, drink or smoke whilst handling.
Storage conditions:  Store in tightly closed original container, in a cool, dry & ventilated area away from heat sources & protected from light. Keep air contact to a minimum.
Fire protection:  Keep away from ignition sources & naked flames. Take precautions to avoid static discharges in working area.
 

8. EXPOSURE CONTROLS/PERSONAL PROTECTION.
Respiratory protection:  Avoid breathing product vapour. Apply local ventilation where possible.
Ventilation:  Ensure good ventilation of working area.
Hand protection:  Avoid all skin contact. Use chemically resistant gloves if required.
Eye protection:  Use safety glasses.
Work/Hygiene practices:  Wash hands with soap & water after handling.
 

9. PHYSICAL & CHEMICAL PROPERTIES.
Appearance: Dark yellowish brown to reddish brown color viscous liquid
Odour: Characteristic of fresh ginger odour
Teste: Warm, pungent, bitting & cool
Solubility: Soluble in alcohol, organic solvent & Insoluble in water
Specific Gravity at 25°C: 0.950  1.155
Refractive Index at 25°C: 1.485  1.550
Volatine Oil content: Min 8%
Gingerol content: Min 18%

 

10. STABILITY & REACTIVITY.
Reactivity:  It presents no significant reactivity hazards, by itself or in contact with water. Avoid contact with strong acids, alkali or oxidising agents.
Decomposition:  Liable to cause smoke & acrid fumes during combustion: carbon monoxide, carbon dioxide & other non-identified organic compounds may be formed.
 

11. TOXICOLOGICAL INFORMATION.
According to current information, not classed as hazardous to health in normal industrial use.
 

12. ECOLOGICAL INFORMATION.
Biodegradability:  Data not available
Precautions:  Prevent surface contamination of soil, ground & surface water.

 
13. DISPOSAL CONSIDERATIONS.
Avoid disposing to drainage systems and into the environment. Seek expert advice.

 
14. TRANSPORT REGULATIONS.
Shipping by road (ADR/RID): This product is not considered as dangerous goods
Shipping by air (IATA): This product is not considered as dangerous goods
Shipping by sea (IMDG): This product is not considered as dangerous goods
UN number: not regulated
UN proper shipping name: not regulated
Transportation hazard class: not regulated
Label: Ginger Oleoresin
 

15. REGULATORY INFORMATION. According to Directive 88/379/EEC
Hazards: Harmful
Symbols: n/a
Risk Phrases: Harmful if swallowed
Safety Phrases: If swallowed seek medical advice immediately and show the container / label 
 

16. OTHER INFORMATION.
Cosmetics Directive – 7th Amendment – Not Restricted
Check maximum usage levels for skin care products.
 

PACKAGING:

Type

Suitability

Glass

Yes

Lacquer lined steel/tin

Yes

Aluminum

Yes

HPPE

Yes

 

SHELF LIFE.
Best before of 24 months from the date of manufacturing.
 

Q.C. REQUIREMENTS.
In-line with general product specification. Always satisfy suitability for specific application.
 

The data provided in this material safety data sheet is meant to represent typical data/analysis for this product and is correct to the best of our knowledge. The data was obtained from current and reliable sources, but is supplied without warranty, expressed or implied, regarding its’ correctness or accuracy. It is the user’s responsibility to determine safe conditions for the use of this product, and to assume liability for loss, injury, damage or expense arising from improper use of this product. The information provided does not constitute a contract to supply to any specification, or for any given application, and buyers should seek to verify their requirements and product use. 

Certificate of Analysis

 

 

CERTIFICATE OF ANALYSIS

 

Product name

GINGER OLEORESIN

Botanical Source

 Zingiber officinale

Origin

India

Batch No.

GINOLEO0524

Part use

 Dried rhizomes

Method

Solvent Extract

Manufacturing date

05/2024

Best before

05/2027

Cas No.

 84696-15-1

FEMA:

2523

 

No

Parameter

Specifications

Results

01

 Appearance

 Dark yellowish brown to reddish brown color viscous liquid

 Complies

02

 Odour

 Characteristic of fresh ginger odour

 Complies

03

 Taste

 Warm, pungent, bitting & cool

 Complies

04

 Solubility

Insoluble in water and miscible with oil and fat-soluble organic solvent.

Complies

05

 Specific Gravity at 25°C

0.950 – 1.155

0.995

06

 Refractive Index at 25°C

1.485 – 1.550 

1.980

07

 Volatine Oil content %

Min 8%

8,5%

08

 Gingerol content %

Min 18%

30%

Shelf life: Min 3 years from date of manufacture.

Storage: Store in airtight containers in cool & dry place away from light & heat.