Benjoin Siam is the best material for fragrances Introduction Benzoin is an excellent fixative that has the power to embrace the fragrance of many aromatic oils and perfumery ingredients, Benzoin is a common element in the perfume and incense-making industry. Bezoin Siam Gum  Incense use In volume terms, the greatest [...]

Tamanu Oil for skin care Tamanu oil may not enjoy the same level of popularity as other well-known hair care oils like jojoba, coconut, and argan, but it is one of the most underrated and powerful natural ingredients for hair health and rejuvenation. This trusted ancient remedy, originally discovered in [...]

Vietnam ranks first in pepper exports and second in cinnamon exports globally, especially when participating in FTAs. The spice industry group is assessed to have an absolute comparative advantage in the global spice market. The statement was made by Hoàng Thị Liên, President of Việt Nam Pepper Association (VPA), at [...]

The Vietnam pepper association, the President of the Vietnamese pepper association, has been held by the Vietnamese pepper association and a multi-unit group, “Vietnam as a sustainable supplier of pepper and spices,” which is expected to be $2 billion by 2025. Ms. Huang noted that pepper and spices were worth [...]

Hanoi (VNA) – Australia plans to push up its import of frozen ginger products from Vietnam, with their value estimated to exceed 100 billion VND (4.35 million USD) this year, according to the Vietnamese trade office in the country. Currently, the market is yet to open for fresh Vietnamese ginger. [...]

The Vietnamese fish sauce industry needs to improve food hygiene and safety and diversify products to expand exports. According to Deputy Minister of Agriculture and Rural Development Phùng Đức Tiến, just a modest amount of fish sauce was exported, around 12.6 per cent of the country’s total output per year, [...]

Groundbreaking Discovery: 2,000-Year-Old Evidence of Curry in Southeast Asia Uncovered in Vietnam Introduction In a remarkable archaeological finding, researchers have uncovered evidence suggesting that curry was being consumed in Southeast Asia as early as 2,000 years ago. The discovery, made at the Oc Eo archaeological site in Vietnam’s An Giang [...]

Helping Vietnamese spices dominate the global market VCN – Vietnam is one of the major spice producers and exporters in the world, with exports accounting for about 11% of the global market share in 2022. Major import markets include the US, Europe (EU), China, India and the Middle East. In [...]